Cucumber Pickling

Ingredients:

• Mason jar
• Cucumbers
• 2 tbsp of Brine Mixture
• 1 cup of Water
• 1/2 cup Vinegar
• Handful of Bay Leaves
• Pinch of Salt

Here's how to make this dish:

1. Fill Cucumbers to the top of jar
2. Combine pickling spice, water, vinegar & brine ingredients in a saucepan
3. Heat and stir until ingredients are combined
4. Pour brine over jarred cucumbers
5. Place in refrigerator for 1 day to 1 week

Add your favorite ingredients like dill, yellow mustard seed or caraway!

This tasty Summer recipe with last in the refrigerator for up to 2 months!

Happy Pickling!