Paleo Cilantro Almond Pesto

Ingredients:

• 3 cups of fresh cilantro leaves
• 4 tablespoons olive oil
• 4 tablespoons purified water
• 2/3 cup whole raw almonds
• 1/2 of a medium onion, peeled and roughly chopped
• 1 lemon, juiced
• 1 teaspoon sea salt
• sliced raw jalapeno (to taste)

Here's how to make this dish:

1. Blend together all ingredients in a food processor until smooth.
2. Chill and serve as a dip for veggies or chips, a spread for sandwiches and wraps, or as a sauce for pasta!